A sport found in
tissue culture
of H. 'Honeybells', this
cultivar was registered by
Mark Zilis
in 1984. It forms a large (24 inches high) mound of very wavy, smooth
textured foliage. The flowers are fragrant, very pale lavender
and bloom in mid to late August.
According to
The Hostapedia by Mark Zilis
(2009), "Besides its attractively variegated, wavy foliage,
'Sugar and Cream' offers a fast growth rate and a good show of
fragrant flowers in late summer."